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Reviewed: Jan. 9, 2010

Prepared exactly as directed and came out great. Definately needs to be served with ice cream and whipped topping. Very RICH.

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Reviewed: May 13, 2008

Very good, but I freeze a prepared pie crust and then break it up and mix it in the ice cream and freeze...awesome!!!

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Reviewed: Apr. 5, 2006

Better than Olive Garden's recipe. I like to use thinly chopped celery rather than kale though.

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