LaToya Recipe Reviews (Pg. 1) - Allrecipes.com (10581907)

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Rachael's Superheated Cajun Boiled Peanuts

Reviewed: Jul. 19, 2014
Being from Cali, I had never heard of boiled peanuts until I moved to the South. After trying from various locations, I am addicted and knew I needed to try this myself! Unfortunately, they are extremely salty and I believe that the boil I used (Louisiana Crab and shrimp boil) has an underlying clove flavor which I dislike. Next time I'll try less salt and Zatarain's, or my own if I can't find a clove free variety. Good base recipe though, thanks for sharing!
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Quick and Easy Pizza Crust

Reviewed: Aug. 24, 2013
Great quick pizza dough. It was a bit thick for my liking, but that is to be expected with a dough that one doesn't have time to rise. Definitely a fabulous "to go" recipe for a quick pizza. I decided to add fresh rosemary to the crust to give some flavor and omit the blandness which others complained about; great decision! Thanks for sharing, I am keeping this one!
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Eggnog Fudge

Reviewed: Dec. 19, 2009
I followed this recipe exactly as written, though it taste wonderful, this is not "fudge." I do not know what I did wrong, but like another reviewer, I would have to say it was more like a eggnog taffy candy.
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Creamy Smoked Salmon Pasta

Reviewed: Dec. 30, 2008
Great! I know I did well when my four year old eats all his dinner. Thanks!!
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Sam's Famous Carrot Cake

Reviewed: Nov. 24, 2008
This cake was awesome! I entered it into a baking contest and won first place. I will definitly make it again.
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