LaToya Profile - (10581907)

cook's profile


Home Town: Mendocino, California, USA
Living In: Girdwood, Alaska, USA
Member Since: Feb. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Knitting, Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Reading Books, Music, Painting/Drawing, Wine Tasting
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Recipe Reviews 5 reviews
Rachael's Superheated Cajun Boiled Peanuts
Being from Cali, I had never heard of boiled peanuts until I moved to the South. After trying from various locations, I am addicted and knew I needed to try this myself! Unfortunately, they are extremely salty and I believe that the boil I used (Louisiana Crab and shrimp boil) has an underlying clove flavor which I dislike. Next time I'll try less salt and Zatarain's, or my own if I can't find a clove free variety. Good base recipe though, thanks for sharing!

0 users found this review helpful
Reviewed On: Jul. 19, 2014
Quick and Easy Pizza Crust
Great quick pizza dough. It was a bit thick for my liking, but that is to be expected with a dough that one doesn't have time to rise. Definitely a fabulous "to go" recipe for a quick pizza. I decided to add fresh rosemary to the crust to give some flavor and omit the blandness which others complained about; great decision! Thanks for sharing, I am keeping this one!

1 user found this review helpful
Reviewed On: Aug. 24, 2013
Eggnog Fudge
I followed this recipe exactly as written, though it taste wonderful, this is not "fudge." I do not know what I did wrong, but like another reviewer, I would have to say it was more like a eggnog taffy candy.

0 users found this review helpful
Reviewed On: Dec. 19, 2009

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