Basil-Garlic Grilled Pork Chops
FANTASTIC! I just made this for dinner tonight, and wow was it tasty! I like a little extra lime flavor, so I juiced 2 limes instead of one. I mixed the lime juice, garlic, basil, salt, and pepper together all at once, then put them in a ziplock type freezer bag. I trimmed the pork, then added it to the marinade. I let it marinade for about 5-6 hours.
What a tasty dinner! Thank you for posting it!
146 users found this review helpful
Jul. 6, 2011