Anita Profile - (10581496)

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Member Since: Feb. 2008
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Recipe Reviews 5 reviews
Lavender Shortbread Cookies
These are were a most delicious shortbread cookie! I used dried lavender, zest of one medium sized lemon, and a sprinkle of dried mint. They were easy to make and too easy to eat! The batter did sit, unfinished - waiting for the dry ingredients for many hours. Then I completed batter, refrigerated and baked the next morning.

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Reviewed On: Aug. 1, 2013
Chocolate Meringue Cookies
Did as some other reviewers suggested and reduced sugar to 1/2 cup, used mini chocolate chips, and followed reviewer #8's tips on beating the almost room temperature egg whites. Finished product is super delicious!

0 users found this review helpful
Reviewed On: Jun. 28, 2013
Fried Cabbage II
Very good. I did add double the bacon and a head of cabbage and left out the sugar and added some fresh grated garlic. I could have eaten the entire pan by myself. Thanks!

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Reviewed On: Mar. 17, 2013

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