Dutchmummy Profile - Allrecipes.com (10578190)

cook's profile


Home Town: Calgary, Alberta, Canada
Living In: Zutphen, Gelderland, Netherlands
Member Since: Feb. 2008
Cooking Level: Expert
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decorated cream cake
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Recipe Reviews 4 reviews
Like many others i used the recipe for the dough. Not the greatest but we at least enjoyed eating the perogies.

0 users found this review helpful
Reviewed On: May 12, 2010
Crazy Crust Pizza Dough
Normally i look at the reviews before i make something i really wish i would have this time.. 2 eggs is way too much.. next time i will only be using 1 egg and about a 3/4 cup extra flour. I had thrown in a tsp baking powder and it did rise nicely but had a really eggy taste.

0 users found this review helpful
Reviewed On: Mar. 17, 2009
Black and White Pinwheels
I always read the reviews before i use on of the recipes here. I followed the recipe exact for the most part. I used only half of the amount of chocolate and instead of leaving one half plain i mixed melted white chocolate in with it. The chocolate was a little thinner than the white chocolate so i rolled the white chocolate layer out and then spread the chocolate overtop and then rolled into a tube. After about 15 mins in the fridge they were ready to cut. And they baked perfectly. So to all those who said chocolate makes it too brittle you have to cut them right away.... they are not overnight cookies if they were they would say black and white overnight cookies. Everyone loved these cookies they didn't even make it to the next day!!!

2 users found this review helpful
Reviewed On: Sep. 9, 2008

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