courtney Profile - (10577772)

cook's profile


Home Town:
Living In:
Member Since: Feb. 2008
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Sort by:
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 93 reviews
Zucchini Brownies
I, like many other reviewers, was surprised by how dry the batter was. I initially used 1 cup of shredded zucchini and 1 cup of shredded yellow squash (ran out of zucchini), but because the batter didn't seem wet enough to incorporate all of the dry ingredients, I added another cup of yellow squash. The texture ended up perfectly moist for a cake, not dense like a brownie (probably due to adding the extra moisture). I was surprised that it wasn't very sweet and chocolatey though. In fact, it was so bland, I knew it couldn't stand alone. I didn't love the idea of chocolate frosting, so I made some German chocolate cake frosting and that made a great difference. But for a zucchini chocolate cake I prefer Chocolate Zucchini Cake III from this site.

0 users found this review helpful
Reviewed On: Sep. 8, 2014
Spaghetti Squash I
Great! Fresh basil is totally essential and you should use a large spaghetti squash--about enough for 3 cups worth.

1 user found this review helpful
Reviewed On: Sep. 4, 2013
Chocolate Cream Cheese Frosting
So good! I used 2/3 cup of chocolate chips and 1% milk instead of evaporated milk. I used this to frost the chocolate zucchini cake from this site, which is just an incredible combination!

0 users found this review helpful
Reviewed On: Jun. 29, 2013

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States