LYDIAPS Recipe Reviews (Pg. 1) - Allrecipes.com (1057726)

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Potato Cheese Soup

Reviewed: Oct. 27, 2002
Everyone loved it! I added 1 cup of shredded cheese, because we love cheese and I recommend not adding any salt because Velveeta and the cheese are both salty. But this is a hit. Easy and reheats well, even in the microwave.
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48 users found this review helpful

Skyline Chili I

Reviewed: Sep. 27, 2002
hubby loved it (though he added some tobasco sauce). Easy and tasty. Everyone is right though it is watery. I'd not add the water at all next time.
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3 users found this review helpful

Cincinnati Chili I

Reviewed: Sep. 17, 2002
With some tweaking (too vinegary until I added extra sugar, chili powder, and water) this was a huge hit. No left overs. :) I served it with chili beans, cheese, and onions over spaghetti.
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3 users found this review helpful

Spaghetti Al Amatraciana

Reviewed: Jan. 27, 2002
Quite good though I added a little bit of lemon juice and cut down on the onion the second time around.
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5 users found this review helpful

Brunch Scones

Reviewed: Dec. 1, 2001
Killer recipe. I substitute buttermilk for milk and everyone (including my two year old) loves them. Sometimes I skip the egg wash because I bake these at my bed and breakfast and they are still a hit. Thanks!
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31 users found this review helpful

Broccoli Cheese Soup

Reviewed: Mar. 18, 2001
my only suggestion is temper the chicken broth with water if you use a flavorful chicken broth. And an extra package of cheese doesn't hurt. :)
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1 user found this review helpful

Arrabbiata Sauce

Reviewed: Mar. 18, 2001
great sauce! Spicy but then it's supposed to be. :)
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1 user found this review helpful

 
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