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Cream Cheese Pound Cake III

Reviewed: May 24, 2011
Fantastic recipe. It came out great, I did add in 1 pinch of baking powder and using cake flour instead of all-purpose flour. Thank you for sharing this wonderful recipe!
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Christmas Fruitcake

Reviewed: Jan. 16, 2011
Thanks Karen for sharing this fantastic recipe. All my friends and I ( ofcourse) could not stop eating it....yum yum..... The only change I made was I used corn syrup instead of molasses and dismissed the candied citron. Thanks again! I will make it again for next year Xmas and will double the amount :-). Cheers!
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5 users found this review helpful

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