Christina Recipe Reviews (Pg. 2) - Allrecipes.com (10576065)

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Sweet Green Bean Bundles

Reviewed: Jan. 4, 2009
This is the best! I use frozen green beans instead of canned and just tear up the bacon. Then mix it all together and put in a pie dish to bake! Awesome! Thanks!
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Baklava

Reviewed: Jan. 4, 2009
This was good. I melted the butter before putting on the layers, and didn't have a brush. So I took a paper towel and folded it. And then dipped the end and brushed the butter on. Worked fine for me.
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Fried Rice Restaurant Style

Reviewed: Jan. 3, 2009
Very yummy and easy. Used frozen peas and a bag of already shreaded carrot. Loved the seasame oil taste... added extra. Great dish.
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Eggplant Parmesan II

Reviewed: Jan. 3, 2009
This was wonderful! This is the hubby's fav dish and he loved it! Plus it was soo easy! I sliced the eggplant a little too thin I think, next time I will slice it thicker! I did salt it before hand like others suggested and rinsed before breading.
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Savory Crab Stuffed Mushrooms

Reviewed: Jan. 3, 2009
I used the cheese I had in the fridge and chicken stock instead of white wine. It was good, the hubby loved! But I didnt think the inside was done all the way and I cooked twice as long. Maybe I over stuffed. Will try again though, because we love mushrooms!
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Great British Fry Up

Reviewed: Jan. 3, 2009
Rated it 4* because I changed it a bit. Instead of using oil, I just cooked everything in the bacon grease. Also, the second time I didnt cook the tomato, because I think it was better fresh. Instead of hashbrowns I made potatoes from this site. It's chopped red potatoes and onions cooked in a skillet with butter. That's it. Thanks for the recipe!
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Greek Tzatziki

Reviewed: Jan. 3, 2009
This was awesome! The only change I made was I added chopped cucumber. So refreshing!
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Souvlaki

Reviewed: Jan. 3, 2009
This was really good. I added mushrooms, and forgot skewers so I had to cook on the stove. Used Greek Tzatziki recipe from this site and added cucumbers and was great! Next time I'll try it with the pork intead of beef for stew. Yum! Thanks!
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Grandma's Corn Bread Dressing

Reviewed: Nov. 28, 2008
I was looking for a recipe like my grandma's, and this is def it!! I loved it! I haven't been home for Thanksgiving in a few years and was excited to try this out on my boyfriends family this Thanksgiving. Big hit, everyone loved it, esp me! The only diff is my grandma puts in it chopped up boiled eggs. Yumm!
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Displaying results 21-29 (of 29) reviews
 
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