Cat Recipe Reviews (Pg. 1) - Allrecipes.com (10574867)

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Last Minute Mushrooms

Reviewed: Sep. 25, 2011
This really is a great go-to recipe! I sometimes add some Half and Half towards the end to give it a creamy texture and taste. Always turns out great and is an awesome recipe for those extra mushrooms!
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3 users found this review helpful

Tilapia Soft Tacos with Chipotle Cream

Reviewed: Feb. 22, 2011
Great recipe - especially when you have to fudge some of the ingredients. Only had the opportunity to buy canned chipotle chiles in adobo sauce whole and with seeds. VERY SPICY but I was able to cut down the spice a little with extra sour cream. Regardless, the meal is delicious. I threw it together and had most of the ingredients on hand. Seriously a flexible and forgiving dish!
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3 users found this review helpful

Cheesy Creamed Spinach

Reviewed: Jun. 29, 2010
Did my own version with some feta and cream cheese and added asparagus (used nutmeg and onion like in another suggestion).
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2 users found this review helpful

Peppered Shrimp Alfredo

Reviewed: Apr. 22, 2010
DELICIOUS! Only changes I made were using fake butter, not as much oil, not the entire jar of Alfredo, only 1/4 cup of cream, no peppers, and added ground flax seed. So good! Thanks so much for this recipe!
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7 users found this review helpful

Pasta Shells with Portobello Mushrooms and Asparagus in Boursin Sauce

Reviewed: Mar. 29, 2010
This recipe was as easy as pie. It took about no time to prepare and I had almost all the ingredients on hand. Very simple yet DELICIOUS! I love Boursin so I was itching to use it in a great recipe - and this is IT!
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2 users found this review helpful

Mahi Mahi with Onions and Mushrooms

Reviewed: Mar. 3, 2010
This was a very SNEAKY surprise! LOVE, LOVE, LOVED IT! The boyfriend said it was one of the best. Thank you, for that ;) Added a bit more spices to the sauce but that was about it.
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1 user found this review helpful

Garlic Bread Fantastique

Reviewed: Mar. 1, 2010
Love this recipe! I always have to double it because it's so popular :)
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1 user found this review helpful

Seared Ahi Tuna Steaks

Reviewed: Feb. 17, 2010
Delicious! Great, EASY recipe. I used fake butter and added minced garlic to the peppercorn mixture and then minimal minced onion on the fish. So good. The boyfriend looooved it.
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1 user found this review helpful

Asparagus with Parmesan Crust

Reviewed: Jan. 25, 2010
Pretty good recipe! The boy loved it because he loves asparagus. I used Can't Believe It's Not Butter halved with olive oil.
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2 users found this review helpful

Grandma's Lemon Meringue Pie

Reviewed: Jan. 2, 2010
I've been using Pluck to separate my egg yolks now. SUPER HELPFUL! Way less mess ;) Which is very helpful when making meringue... http://www.quirky.com/products/426-Pluck-egg-yolk-separator?r=eb39cfc889a13f7c1d247f38d92b83bc
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0 users found this review helpful

Chuck's Favorite Mac and Cheese

Reviewed: Dec. 31, 2009
Pretty good variation on Mac 'n Cheese. I used Farfalle instead of Elbows which actually seemed more substantial. It wasn't too heavy with cheese but don't dare this one if even remotely lactose intolerant :)
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1 user found this review helpful

Easy Key Lime Pie I

Reviewed: Jul. 2, 2009
Great recipe! I am no chef by any means but when my boyfriend requested a key lime pie, I had to oblige. I love AllRecipes and stumbled upon this recipe and figured it'd be easy enough... and it was! I followed the ingredients to a T and it turned out beautiful. I'm actually going to go back and tweak it a little with more condensed milk for a less "lime-y" taste (much like all the other reviews recommend). Thanks!!!
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2 users found this review helpful

Campbell's® Tuna Noodle Casserole

Reviewed: May 7, 2009
My boyfriend absolutely adores this recipe. I can't seem to make it fast enough! We usually add more peas and add celery (or broccoli!) for a little more crunch and a little less heavy/creamy.
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2 users found this review helpful

Award Winning Soft Chocolate Chip Cookies

Reviewed: Mar. 30, 2009
I am by no means a chef and I especially have trouble with baking so I apologize if I did not do as well with this recipe as I could have. Overall, the recipe was easy to follow and the ingredients were interesting. My boyfriend *loves* chocolate chip cookies and so I left out the walnuts. The cookies I produced were small and browned around the edges but not as soft as I would have liked. We were able to make many cookies and still have some dough leftover in the fridge for more! However, I will be continuing my search for the ultimate chocolate chip cookies.
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1 user found this review helpful

 
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