Mtcrloss87 Recipe Reviews (Pg. 1) - Allrecipes.com (10574318)

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Mtcrloss87

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Salisbury Steak with Mushrooms

Reviewed: Jan. 8, 2014
Not enough flavor
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Easy Marinated Mushrooms

Reviewed: Jun. 25, 2012
Very good! I personally would decrease the amount of soy sauce and sugar. Otherwise, it's a winner!
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1 user found this review helpful
Photo by Mtcrloss87

Rhubarb and Strawberry Pie

Reviewed: Jul. 6, 2010
I made this for the 4th of July and everyone kept telling me how good it was and this is how they remember having this pie. I didn't change a thing. Its perfect the way its written. Thank you for this wonderful recipie.
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Broiled Tilapia Parmesan

Reviewed: Jun. 3, 2010
AWSOME!!!! Will make over and over. I did not have the celery salt but it still tasted fantastic. Husband who is not a big fish person really liked it!
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Pollo Mediterranean

Reviewed: May 19, 2010
Delish! Did not have olives, nor do I care for them much, so I substituted with capers. I also did not have sun dried tomatoes in the oil so I used the regular ones. I also did not have cornstarch so I used flour and had to put in a little more than two tablespoons, to get it to a good thickness. The reason I didn't give it 5 stars was that it did not have as much flavor as I expected but it was very good and this recipie can be easily altered. I will make again!
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Avocado Dessert

Reviewed: Apr. 16, 2010
Amazing! I don't know if I can wait the whole 20 min for it to refrigerate. I excluded a tiny bit of the milk. I think Im going to buy more avocados and make it againg tomorrow :)
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Pumpkin Roll Cake

Reviewed: Jan. 6, 2010
Best Pumpkin Roll!!!!
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To Die For Fettuccine Alfredo

Reviewed: Jan. 6, 2010
Best Alfredo EVER!!! My Italian husband said it was better than his mothers!!!!
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Creamy Chicken and Wild Rice Soup

Reviewed: Jan. 6, 2010
This was one of the most delicious soups Ive ever made!!!! Super easy too!!!! Husband could not get enough of it!!!!
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Photo by Mtcrloss87

Baklava

Reviewed: Aug. 10, 2009
Tastes exactly how I remember it. I did have to use a bit more butter than the recipie asked for. Probably because I got a little happy buttering all the layers. Other than that it was wonderful!
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Flank Steak Pinwheels

Reviewed: Aug. 5, 2009
The Best! I wish I could eat it all the time!!!! Substituted feta for provelone cheese and just put fresh spinage, bacon and red peppers in the middle. Extreamly tasty!!! :)
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Zucchini Risotto

Reviewed: Jul. 23, 2009
This was my first time making risotto and it turned out awsome. I did however only use 6 cups of broth instead of the 7. I will be making this again. My husband loved it!
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Lemon Sorbet

Reviewed: Jul. 23, 2009
Loved this!!! There is sooo much flavor!!!
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Sausage Linguine with Ginger Pumpkin Sauce

Reviewed: Jul. 9, 2009
This recipe is very good. I used sage sausage instead of the sweet italian sausage, and I did't have any cream so I used milk. Mine turned out a little dry so next time I will use a little more milk to thin it out even more. Otherwise it's very good and I will be making it for my husband again.
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Wiener Schnitzel

Reviewed: Jul. 9, 2009
AWSOME!
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Photo by Mtcrloss87

Shepherd's Pie VI

Reviewed: Apr. 9, 2009
Best one Ive had yet! I used the brown Gravy instead of the Beef stock.
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Burgundy Pork Tenderloin

Reviewed: Apr. 3, 2009
AMAZING! So full of flavor. Super easy to make! This one is a keeper!
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Italian Sausage Tortellini Soup

Reviewed: Mar. 30, 2009
Amazing!!!! I changed it up a tiny bit. Instead of 8of tortellini, I used a 19oz bag of frozen tortellini. I also did not use 4 tomatoes, I used 2 cans of petete cut tomatoes. Instead of 2 cloves of garlic, I added 3 and I also spiced it up a tiny bit by adding some red pepper. This is a favorite in my house!!!!
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Corned Beef and Cabbage

Reviewed: Mar. 25, 2009
First off, I could not fit everything into the pot. The recipie is good, but its tooo sweet for my liking. Also I would try to add the cabbage a little later. Cooking it all day pretty much killed it.
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Spinach, Egg, and Pancetta with Linguine

Reviewed: Oct. 13, 2008
This was quick and easy to make. My fiancee loved it, although I though it need a little more flavor.
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Displaying results 1-20 (of 23) reviews
 
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