Sherri Presser Neumann Recipe Reviews (Pg. 1) - (10573356)

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Sherri Presser Neumann



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BREAKSTONE'S Classic Cheesy Potatoes

Reviewed: Nov. 21, 2010
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Abby's Chicken Rollatini

Reviewed: Nov. 2, 2010
I made this for dinner tonight and it has potential to be a fabulous dinner. The raw garlic is a bit much, the wine and oil separate so it is very unappetizing to look at and it needs more of the prochutto. The ingredients go well together it just needs less of some and more of the other, very bland with the taste of garlic over powering all the other ingredients
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