k376 Recipe Reviews (Pg. 1) - Allrecipes.com (10571499)

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Award Winning Soft Chocolate Chip Cookies

Reviewed: Oct. 1, 2010
I add some cream of tarter to make them prettier (cracked top)- about 1/2 tsp-1 tsp. And they are sooooo yummy!
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Peanut Butter Bars I

Reviewed: Aug. 31, 2009
I had to modify this recipe because of what I had at home, and it was still great. I put the graham crackers in the blender to get them really fine, and since I didn't have enough, I used Quaker Oatmeal Square cereal blended as well. I also used natural peanut butter (organic from Costco) and had to cut the amount down to 2/3 cup because of the strong peanut taste. I also took the advice of another reader and cut the bars after they had cooled for 10 min, and then let them cool the rest of the way- the chocolate doesn't break as much.
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Quinoa Pudding

Reviewed: Aug. 27, 2009
I didn't really care for this. This was my first experience with quinoa, so maybe I'm just not used to it yet. Also, for me the banana taste was a little overpowering. I'll have to try again without the banana.
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Banana Pancakes I

Reviewed: May 11, 2009
I love these pancakes! I make them whith whole wheat flour instead of white, because that's what we eat, and it's so delicious. I love them with just butter on them. YUM!
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Pumpkin Wheat Honey Muffins

Reviewed: Nov. 3, 2008
I really enjoyed these, although I did make a few changes. I used a heaping cup of pumpkin. Also, instead of pumpkin pie spice I used 3/4 tsp cinnamon, 1/4 tsp cloves, 1/4 tsp nutmeg, and 1/4 tsp ginger. And I used chocolate chips instead of raisins and nuts. :) YUM!
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Whole-Wheat Chocolate Chip Cookies

Reviewed: Oct. 15, 2008
I also used all whole wheat flour and butter (and ommitted the nuts). We really liked these.
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Chocolate Chip Pumpkin Cookies

Reviewed: Oct. 6, 2008
I added more spices (nutmeg, ginger, cloves), but they were good. They were cake-like.
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Pumpkin Pancakes

Reviewed: Feb. 29, 2008
Yum! I love the smooth texture. I used whole wheat flour and it still turned out great! I also had to substitute a few spices out of necessity- I used 1/4 tsp cloves and 1/4 tsp nutmeg instead of allspice.
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Sugar N Spice Popcorn

Reviewed: Feb. 21, 2008
With 1/2 cup unpopped popcorn in an air popper, there is a light sweet flavor of cinammon. We loved it. If you're used to heavy flavor you may want to increase the amount of sauce you make.
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Playgroup Granola Bars

Reviewed: Feb. 11, 2008
We make this with whole wheat flour and butterscotch chips. Everyone loves it.
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