Kim Recipe Reviews (Pg. 2) - Allrecipes.com (10569359)

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Maria's Stuffed Chicken Breasts

Reviewed: Nov. 27, 2011
Very fun to make and the kids loved them!!! The mixture is way to much for the size of chicken breasts I had. Very good!
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3 users found this review helpful

J.P.'s Big Daddy Biscuits

Reviewed: Nov. 27, 2011
alright biscuits, but you NEED to eat the THAT day or they're very dry the next day.
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3 users found this review helpful

Supreme Scalloped Potatoes

Reviewed: Nov. 27, 2011
Very good recipe. Crowd pleaser. I used 7 LARGE russet potatoes and made 2 9x13 pans. One w/ onions one w/o. Never used the butter. Very good and creamy.
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3 users found this review helpful

Big Soft Ginger Cookies

Reviewed: Oct. 12, 2011
My nana makes these cookies every yr (my mom does every so often). The other day I got the recipe and this is the SAME EXACT recipe! OMG THEY'RE SOOOOO GOOOD!!! My kids love them, my husband loves them, and I love them. They're so easy to make. My mom got this recipe from someone who was born in the VERY early 1900s, so this is an old recipe but a GOOD one! Use flour on your hands when rolling the cookies because it is a very sticky dough. And ONLY bake them for 10min, make sure they're still puffy! Also I don't flatten them, they come out just fine.
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4 users found this review helpful

Nana's Apple Crisp

Reviewed: Sep. 17, 2011
It's easy to make and it tastes ssooooo good. We had it with maple walnut ice cream and whip cream YUM!!!!
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5 users found this review helpful

All-Day Apple Butter

Reviewed: Sep. 17, 2011
I gave this recipe 4 stars just because I didn't follow it to a T. I used 5.5 lbs of apples I picked that day and I knew they were VERY sweet so I only put 2c of sugar and it came out pretty sweet so I recommend to anyone to NOT PUT 4C OF SUGAR INTO THIS RECIPE! It'll come disgustingly sweet. I didn't have grnd cloves so I used 1/8tsp of nutmeg and 1/8tsp of all spice and it come out great. I canned four 8oz jars and had some left over to put in a tupperware container to eat NOW because it's tastey. This is the first time I canned anything or made apple butter and both came out great and it's going to make wonderful gifts!
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4 users found this review helpful

Sausage Pasta

Reviewed: May 18, 2011
I didn't have frozen spinach, but I had canned and it still came out GREAT! My husband said I need to make this once a week.
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3 users found this review helpful

Italian Dressing Mix

Reviewed: May 18, 2011
This is a great base for a marinade! Love it!
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3 users found this review helpful

Yummy Sweet Potato Casserole

Reviewed: Apr. 16, 2011
This is so good it should be for dessert! I baked the sweet potatoes instead of boiling them
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4 users found this review helpful

Lemon Chicken Piccata

Reviewed: Apr. 9, 2011
too bitter
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7 users found this review helpful

Garlic Cheddar Chicken

Reviewed: Mar. 30, 2011
OMG!! SO YUMMY! I followed the recipe as is and it was delicious.
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3 users found this review helpful

Herb Biscuits

Reviewed: Feb. 25, 2011
This is such a great way to spruce up regular biscuits. So good! Now whenever I heat up a can of corn I put melted butter and dill in and the corn is 10x better! Little touches like that make the dish taste so much better.
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6 users found this review helpful

Rainbow Clown Cake

Reviewed: Feb. 16, 2011
Such a fun cake, I make them into cupcakes ( it makes a better rainbow) and the kids go CRAZY for them, but I do as well. I never knew a cupcake could make someone so happy, but they're so colorful how can you NOT be happy while eating them! I add white frosting and rainbow sprinkles
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10 users found this review helpful

Lemon Pudding Poke Cake

Reviewed: Feb. 16, 2011
This is such a refreshing and easy recipe. I add Cool Whip on top to make it even more delicious!
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8 users found this review helpful

Carne Guisada III

Reviewed: Feb. 10, 2011
my hubby loved it (he's from PR). I wasnt a big fan since i'm not too fond of the big chunks of beef
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9 users found this review helpful

Mom's Chicken Cacciatore

Reviewed: Feb. 10, 2011
very good! the only thing I changed was i used wings (i thought it was drumsticks when frozen). and i never used wine, i used chicken broth and added some sherry
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10 users found this review helpful

Teriyaki Pork Tenderloin

Reviewed: Feb. 10, 2011
i didn't change a thing, very tasty! made with restaurant style fried rice that i get off this site as well.
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4 users found this review helpful

Bistec Encebollao

Reviewed: Jan. 23, 2011
my hubby is puerto rican and he doesnt cook so I'm looking for recipes for him. he loved it!! thank you so much for this recipe!
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30 users found this review helpful

Creamy Parmesan Mashed Potatoes

Reviewed: Jan. 8, 2011
DELICIOUS!!!
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9 users found this review helpful

Vegan Red Lentil Soup

Reviewed: Jan. 8, 2011
I did not care for this recipe.
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5 users found this review helpful

Displaying results 21-40 (of 112) reviews
 
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