Linda Recipe Reviews (Pg. 1) - Allrecipes.com (10569014)

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Tuna Salad

Reviewed: Apr. 20, 2013
This turned out wonderfully. I cut up an apple and added about half of it. Some Italian seasoning was added, too. Instead of French dressing, I tried olive oil and red wine vinegar. This was served on toast with lettuce. I will make this again!
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Sweet Russian Cabbage Soup

Reviewed: Sep. 16, 2012
We liked this even without sugar. The cabbage took longer to cook, though. Be sure it is cut small enough. make a big pot to freeze! Good and hearty.
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Sausage, Kale, and White Bean Soup

Reviewed: Dec. 1, 2010
Good winter soup. A spicer sausage might be better. Or maybe a bit more hot pepper
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Country House Bed and Breakfast Casserole

Reviewed: May 26, 2009
I doubled this and used sausage. It was wonderful! Easy and affordable. A new favorite.
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Classic Macaroni Salad

Reviewed: Jun. 10, 2008
I made this to take to a church picnic...to rave reviews! Instead of white vinegar, I used white wine vinegar. It's the best I've made. The other reviewers thoughts were very helpful, too. Thanks!!
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Crumb-Topped Rhubarb

Reviewed: May 14, 2008
This is a great, easy recipe. I used 1/2 tsp. cinnamon and 1/2 tsp. nutmeg. I loved it warm. Delicious and pretty. Thanks!
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