AMAZING. I did alter the recipe due to what I had on hand, e.g. carrots, celery, red and green pepper, sweet potato, cayenne pepper rather than red pepper flakes, and chicken broth rather than water. I also marinated the chicken in a lemon juice marinade beforehand. I tasted the stew after 1/2 c. peanut butter (crunchy) and decided that was enough for my personal preference. However, the peanut butter taste seemed to mellow a bit overnight, so next time I will go ahead and add the full 3/4 cup. My husband, who does not necessarily enjoy trying new dishes, LOVED it. We are actually fighting over the leftovers. I am planning to make a vegetarian version for a pitch-in at work. Thanks for sharing!
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AMAZING. I did alter the recipe due to what I had on hand, e.g. carrots, celery, red and...