LANA SMITH Profile - Allrecipes.com (1056824)

cook's profile

LANA SMITH


LANA SMITH
 
Home Town:
Living In:
Member Since: Mar. 2001
Cooking Level: Intermediate
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 12 reviews
Brussels Sprouts in a Sherry Bacon Cream Sauce
Amazing. I was given some fresh brussel sprouts and made this recipe last minute with what I had on hand. I didn't have any shallots or cremini mushrooms, though I did substitute button mushrooms. It might be the best vegetable dish I have ever eaten. It's earned a place on the Thanksgiving dinner menu. Thanks for sharing!

3 users found this review helpful
Reviewed On: Sep. 27, 2011
African Chicken Stew
AMAZING. I did alter the recipe due to what I had on hand, e.g. carrots, celery, red and green pepper, sweet potato, cayenne pepper rather than red pepper flakes, and chicken broth rather than water. I also marinated the chicken in a lemon juice marinade beforehand. I tasted the stew after 1/2 c. peanut butter (crunchy) and decided that was enough for my personal preference. However, the peanut butter taste seemed to mellow a bit overnight, so next time I will go ahead and add the full 3/4 cup. My husband, who does not necessarily enjoy trying new dishes, LOVED it. We are actually fighting over the leftovers. I am planning to make a vegetarian version for a pitch-in at work. Thanks for sharing!

4 users found this review helpful
Reviewed On: Feb. 21, 2011
Dip For The Stars
My cousin made this for a baby shower we recently hosted. It was fabulous, definitely the best item on the buffet. I believe the only substitution was vodka for vermouth. Great recipe, thanks for sharing.

4 users found this review helpful
Reviewed On: Jun. 3, 2010
 
ADVERTISEMENT

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States