SuzyQuzy Recipe Reviews (Pg. 1) - (10567766)

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Mushroom Crusted Ham and Cheese Pie

Reviewed: Jul. 30, 2011
Perfect the way it is. I am on a VERY low carb diet and doing very well.. so I did only 1 substitute on this. I crushed pork rinds into crumbs in replacement for the bread crumbs. Worked very well. Yes its adding more "fat" - yet on a Low carb works! Thanks for this Recipe! It's a keeper!
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6 users found this review helpful

Beer Batter

Reviewed: Apr. 3, 2010
I've read all these reviews...I see nothing wrong with this simple basic recipe. I have made everything from shrimp to onion rings..and all inbetween.. and keep referring to this recipe. AS IS! Yeah..the batter gets soggy if you let it sit...but doesn't All batter? (we are not talking breading here). Anyway..this recipe is great.. perfect! the only thing i do different is give the family a salt shaker...if they prefer it salty er than what it is..they can shake it! lol I never measure maybe a do a little more garlic? or maybe less... The basics to this recipe is need to need to flour more..etc. I LOVE this recipe..its my backbone of my batter !! Great Job to the Chef!
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2 users found this review helpful

Vanilla Crepes

Reviewed: Sep. 15, 2009
These were good ..but spongy. I didn't care for the texture.
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1 user found this review helpful

Hush Puppies I

Reviewed: Sep. 15, 2009
Excellent! I added a bit of onion powder & garlic powder to these (my preferance) Also had to add 1/2 cup more cornmeal to the batter for the consistancy to be correct. All and all these were Excellent! Great Basic recipe !! They are up there with Restaurant quality! My family Loved them!! I will use this recipe again and again! (maybe with some gr pepper or jalapeno!) GREAT!!
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3 users found this review helpful

Drop Biscuits and Gravy

Reviewed: Jun. 5, 2009
This recipe is Fantastic! The biscuits turn out fluffy inside and crispy but not hard ..outside! I goofed and added too much baking soda..(error) but it worked great!! Its an infailable ..durable recipe! That tastes well especially with "pork gravy". or any other gravys! I appreciate your submission..It worked for me in a pinch..and I will use again!! (family loves it!) Suzy
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Cream of Mushroom Soup

Reviewed: Apr. 25, 2008
I bought some mushrooms in bulk at a farmers market..and needed a recipe to save my mushrooms..before time got to them. This recipe was GREAT! I followed this basically. I added a little more spice and tripled the recipe. My entire family (including those who do not like mushrooms) Loved this!! I highly recommend this!! I will never buy canned again.
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2 users found this review helpful

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