Scotty Recipe Reviews (Pg. 1) - (10566720)

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Enchiladas Verdes

Reviewed: May 5, 2010
This was very good, my family like it a lot. A bit hot for some, so I will use 2 serrano peppers next time. My only problem with the recipe is the Nutritional Value! How do you come up with 222mg sodium? The cheese alone is 375mg,+ 17.8 for the crema fresca. Then there is the chicken. My estimate is 483c, 470mgs and 22.7gp. Could someone explain the difference?
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