lovetocookforyou Recipe Reviews (Pg. 1) - (10564677)

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Bird Seed Energy Bars

Reviewed: Nov. 2, 2009
Fantastic recipe! It is easily altered to suit your taste. I have tried to decrease the ww. flour to 1 cup, omitted the brown sugar entirely and added chopped dates for sweetness. I think I have changed the recipe every time I've made it....and love it each time. I think because I've decreased flour/brown sugar, it is more crumbly but the flavour is still great. I tried it with some walnuts and it was a great addition! Have subbed oat bran for wheat germ too. All in all, a great recipe!
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Caramel Popcorn

Reviewed: Apr. 1, 2009
wow, if I could rate this higher I would! Unbelievably easy and oh so good! Now, if you wanted to gild the lily....I could imagine adding almonds or salted peanuts.....sigh.
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Avocado Stuffed Yams

Reviewed: Sep. 26, 2008
Wow, what an odd yet tasty combo. I omitted the oil and cheese but still sooooo yummy! Thanks!
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3 users found this review helpful

Indian Matar Paneer (Cottage Cheese and Peas)

Reviewed: Sep. 4, 2008
I made paneer using a different recipe. I wanted something with more sauce so I added half of a small can of crushed tomatoes and increased the spices about 1 1/2 tsp each and added ground cumin and coriander. Omitted the chili pwd, just added a dash of cayenne. Didn't have corn or fresh coriander. Turned out wonderful!
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Famous Japanese Restaurant-Style Salad Dressing

Reviewed: Aug. 13, 2008
wow, I was really impressed. I've always enjoyed the dressing at my local Japanese restaurants but never attemped to copy it....this came really close! Thanks
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Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Jul. 9, 2008
Wow! I used mango, kiwi, nectarines, plums with seedless raspberry preserves....wonderful! And the cinnamon chips turned out great!!! thank you so much for a great recipe!
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