These are good. My little girl couldn't believe they had zucchini in them. I replaced the walnuts with crunchy banana chips and dark chocolate pieces.

Reviewed On: Aug. 1, 2009

OK- this recipe is actually really good...it just took two attempts, my family ended up eating the pizza toppings while waiting for me to make up the second batch! First time round, it wouldn't come off the baking tray- I had to throw one away- although it was on its way out anyway. Second time I put greased baking paper down on the tray first' I recommend this. I also used one egg and a cup and a half of flour, a splash of olive oil. It definately is more flatbread- but don't let that put u off, if u like thin crust u will love this!

Reviewed On: Jul. 25, 2009

Oooh it's really good and so easy... I didn't quite believe I didn't have to cook it - but it tasted so good. I used Italian mixed herbs, and left out the spice and anchovy as my little girl is so fussy and she loved it! She never eats pizza usually. Will try it with anchovy next time.

Reviewed On: Jun. 19, 2009