JulieW Recipe Reviews (Pg. 1) - Allrecipes.com (10563132)

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Ratatouille Bake

Reviewed: Nov. 8, 2014
This was so good, and really easy to make. The only thing I did differently was add a small amount of tomato paste which I spread thinly across the bottom of the pan before adding the ravioli. Then, I just layered the ravioli, vegetables, and cheese. Thanks so much for the recipe!
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Chicken Pot Pie II

Reviewed: Nov. 7, 2014
I rarely leave any reviews (shame on me) despite using the site all of the time. I had to comment on this though, as it is a really great adaptable recipe, even when not having the "exact" ingredients. I ended up using mostly fresh vegetables and just a small bag of frozen peas. But the thing I liked about this recipe the most was that the amounts of liquid to the measurements of veggies/chicken, etc is exactly right. So no matter what you sub for the filling, it turns out pretty well. Thank you for a great submission!
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