Lisa Profile - (10562830)

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Member Since: Mar. 2008
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Recipe Reviews 19 reviews
Cherry Ice Cream
This was the first recipe I tried in my new ice cream maker! It came out good. I made some substitutions to make it semi-lowfat. I used sugar substitute, fat free milk with butter instead of heavy cream (I didn't have any) and fat free greek yogurt. I used fresh cherries and boiled down cherry juice to a quarter cup. Then I used my immersion blender to mix it all up before pouring it into the ice cream maker. I kept some big chunks of cherries in there. It turns a pretty pink color and was not quite as creamy as ice cream, but with my substitutions I didn't expect it to be. I added chocolate chips based on others suggestions, but it didn't need them at all. This has an excellent flavor as is. Good recipe, thanks!

1 user found this review helpful
Reviewed On: Jul. 1, 2012
Slow-Cooker Corned Beef and Cabbage
This was a great meal! I didn't use beer, we're not really drinkers and I don't like the seasoning packet. I just threw in 4 beef bullion cubes, onion, carrots, potatoes & the meat. I came home from work and it was all perfectly cooked and the meat was moist. I ended up throwing the cabbage in the microwave with some of the juices because I couldn't wait the hour for it to cook! I will definitely make this again.

1 user found this review helpful
Reviewed On: Mar. 19, 2012
Chicken with Quinoa and Veggies
This was my first time trying quinoa. I thought the dish was on the plain side, but good. My husband said that it tasted too much like Italian dressing. I don't think I'll make this again.

1 user found this review helpful
Reviewed On: Nov. 14, 2011

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