gderr the dysfunctional Profile - Allrecipes.com (10562415)

gderr the dysfunctional


gderr the dysfunctional
 
Home Town: Georgia, USA
Living In: Columbus, Georgia, USA
Member Since: Mar. 2008
Cooking Level: Not Rated
Cooking Interests: Grilling & BBQ, Slow Cooking, Italian, Southern, Mediterranean, Healthy, Vegetarian, Gourmet
Hobbies: Gardening, Camping, Boating, Fishing, Reading Books, Music, Charity Work
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Aug. 17, 2015 4:44 pm 
Updated: Aug. 26, 2015 4:37 pm
howdy ya! not sure if this will post, but here goes. all I have to say about the SCREW-UP this site decided to launch on us is this...read the 7 degrees of grief. .....ok, now read them again. and again! we have brian coming from the left coast, bibi coming from the great state of texas,  we… MORE
 
 
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Comments (14)
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From The Blog:  1st blog...save blog name..ok.
cat porn...for mominator provided by a moose. this is nico in a moment of lucidness.
halloween...i think
gift exchange presents!
  
About this Cook
i enjoy cooking. the wife considers it a chore. i hate yard work. she loves it. we mesh. i love bass fishing, reading, music, baseball, college football and my family.
My favorite things to cook
i love vegetables, soups, and italian cusine.
My favorite family cooking traditions
holidays are a big deal! christmas is my time to shine. i try to add a new recipe each year, but the family demands pretty much the same menu. kinda frustrating!
My cooking triumphs
i cared for my mother in law about 3 months when she had shattered her shoulder. i didn't work, so money was tight. we survived on only wife's paycheck during that time. ma-n-law had diet restrictions. it was difficult to make cheap, nutritious meals everyone would eat. we prospered as a family and learned alot about each other's strenghths and weaknesses.
My cooking tragedies
a stove top fire. i explained that one already. the grill falling over was another one...oops grill season is here! i love the tragedies...those are the ones that i'll always remember!
Recipe Reviews 151 reviews
Fig and Arugula Salad
for me, this is a tough recipe to judge. i'll give this a 5. I like figs...but these are not the type figs I like. I like the greens, but mine were more bitter then peppery. I also didn't realize pine nuts were so expensive. I used fresh grated cheese. this was weird---wife disliked the fresh figs, I hated the arugula. WE BOTH LOVED EVERYTHING WHEN COMBINED. ma-n-law said to cut the figs smaller, we did have some whoppers. i'll make this again when our figs start coming in. you are either gonna love this or hate it. WE LOVE IT!

1 user found this review helpful
Reviewed On: Aug. 8, 2015
Baked Pork Chops and Rice
I almost followed the directions. I used all beef stock and added red bell pepper to the onions. I will use much more onions and red bell peppers next time and add some butter to the top of the chops while baking. the chops only needed @45 minutes. the rice was terrific, the chops a little dry.

0 users found this review helpful
Reviewed On: Aug. 7, 2015
Easy Tasty Ham Steaks with Maple Glaze For 2
I cut this in half. I actually followed the directions. very sweet, very good. next time I would grate some fresh ginger on it for a little yehaw :)

1 user found this review helpful
Reviewed On: Jul. 20, 2015
 
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