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Holly Christmas Cookies

Reviewed: Nov. 18, 2011
This is from a cookbook from the 1960's at the very least. I have it sitting in my kitchen. Yep, we've been making these cookies for years too. Very good.
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Egg Salad I

Reviewed: Apr. 4, 2008
Really thought this is a great recipe for taste. I did a few things differently. I added a bit more mustard and mayo than it said because it looked dry for my taste. Also, I would recommend FRESH dill weed. Since I used a spice jar it didn't seem to have as much flavor as I think it could have as if it were fresh. Otherwise, I love having onions in it!
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