RT Profile - Allrecipes.com (10558992)

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Home Town:
Living In: Illinois, USA
Member Since: Mar. 2008
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Indian, Italian, Healthy, Kids, Quick & Easy
Hobbies: Gardening
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Recipe Reviews 8 reviews
Banana Crumb Muffins
Moist, rich banana flavor, sweet without being too much, yum! These are my family's favorite muffins, I make them once a week for breakfast. My husband usually spreads butter on any muffins I make, but not these - they are perfect as-is. The recipe as written makes 12 regular-sized muffins, or 6 giant muffins. I haven't used this to make mini muffins yet, but I'm looking forward to it. I've made them with butter and also with canola oil, there's no noticeable difference in taste.

1 user found this review helpful
Reviewed On: Dec. 26, 2009
Grilled Mushroom Swiss Burgers
This was just okay, I made some modifications and hoped it would be more like a restaurant mushroom-swiss burger. In addition to the seasoning salt, I also added freshly ground black pepper and minced garlic to the ground beef. I saut├ęd fresh baby portobello mushrooms instead of canned and also added grilled onions. Still, it was good but not great. A nice base recipe I'll keep experimenting with.

21 users found this review helpful
Reviewed On: Aug. 22, 2009
Sweet and Sour Meatloaf
I made this last night and my picky husband gave it two thumbs up (and he usually doesn't like my meatloaf)! I followed the advice of another poster and drained the fat before adding the sauce - that was necessary. Also, I added diced onion and bell pepper, and used jar marinara sauce instead of tomato sauce. Even my 3-year-old ate this (and she usually skips meat).

3 users found this review helpful
Reviewed On: Aug. 10, 2009

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