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Layered Mint Chocolate Fudge

Reviewed: Dec. 20, 2010

Not as creamy as I'd hoped and the flavor was a little blah. I'll keep looking for that perfect mint chocolate fudge recipe like I've had at Amish farms, but this definitely wasn't it.

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A great recipe! I've already made it twice but the second time I omitted the lemon flavoring, mace and cornstarch. We didn't miss any of those things at all. We did use the maple cream sauce other cooks suggested and it was wonderful on top!

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Key Lime Pie VII

Reviewed: Mar. 15, 2009

Absolutely the only key lime pie recipe you will ever need! It's easy to make and people love it. Even using regular limes, it tastes great. I made no changes except I didn't use Key limes. I will make this over and over again.

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Lentils and Rice with Fried Onions (Mujadarrah)

Reviewed: Feb. 7, 2009

Loved it just as written! Even my picky eaters will eat this. So simple and economical - this recipe goes in my normal cycle of monthly recipes.

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No Bake Chocolate Oat Bars

Reviewed: Feb. 7, 2009

Outstanding just as written, but I have substituted honey for 1/2 the brown sugar and they still came out great. Substituting old fashioned oats for the quick oats works but not as well as the quick oats. Even decreasing the butter by half doesn't ruin them but they don't have such a rich yummy taste if you do that. Everyone to whom I have served these, loves them. They are quick and easy to make. A recipe I'll make often!

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