cook's profile


Jennyj
 
Home Town: San Diego, California, USA
Living In: Arizona, USA
Member Since: Apr. 2008
Cooking Level: Expert
Cooking Interests:
Hobbies: Knitting, Hiking/Camping, Camping, Boating, Fishing, Photography, Reading Books, Music, Charity Work
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Recipe Reviews 2 reviews
Bananas in Caramel Sauce
Whoa!! The favor is amazing and if you take the time that it needs in constant stiring, it is not grainy at all. Not a very thick sauce as I was expecting, but I am sure it will work all the same.

1 user found this review helpful
Reviewed On: Aug. 10, 2008
Chicken Satay with Homemade Peanut Sauce
The only thing I added was 2 tsp of curry powder to the sauce to give it just a bit more depth and a 3 inch piece of lemongrass (took out the lemongrass after cooking sauce for 10 min) I was afraid to add the fish sauce, but very glad I did. It does make a difference! Thanks for the great recipe!

8 users found this review helpful
Reviewed On: Jul. 28, 2008
 
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