tamalegirl Profile - Allrecipes.com (10555321)

cook's profile


Home Town: Woodland, California, USA
Living In: Marin County, California, USA
Member Since: Apr. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Healthy, Dessert
Hobbies: Sewing, Hiking/Camping, Reading Books, Wine Tasting
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About this Cook
My favorite things to cook
Desserts, especially cookies; low-fat versions of recipes; homemade tortillas; pasta, especially ravioli
My cooking triumphs
tamales! raspberry cheesecake brownies
My cooking tragedies
When I used 3 cups instead of 3 tablespoons of heavy cream while making twice-baked potatoes, I realized the family cookbook had some typos. It was not good.
Recipe Reviews 6 reviews
After several failed attempts at naan, I was really excited about this recipe. I was really good, but I think next time I'll use just a little less sugar. I used a cast iron skillet and started by preheating it in the oven at 500 degrees, but the bread turned black before it was cooked through. They came out much better when the skillet was at a medium heat with just a little bit of oil on it. After a while, I started brushing butter onto the dough before putting it on the grill, and I think this was better.

5 users found this review helpful
Reviewed On: Jul. 27, 2008
Basic Flaky Pie Crust

3 users found this review helpful
Reviewed On: Jul. 12, 2008
Angel Food Cake III
Very good! The only problem was removing it from the tube pan. I had to cut it into pieces inside the pan, even though the pan I used was allegely nonstick.

2 users found this review helpful
Reviewed On: May 30, 2008

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