rissaface Recipe Reviews (Pg. 1) - Allrecipes.com (10555177)

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Southwest Stuffed Chicken

Reviewed: Apr. 6, 2012
Turned out FANTASTIC. Didn't use flour, and swapped out the bread crumbs for panko. It was excellent.
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1 user found this review helpful

Slow Cooker Pot Roast

Reviewed: Apr. 3, 2012
Perfect recipe for Pot Roast. It is now my "go to" for roasts.
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1 user found this review helpful

Awesome Sausage, Apple and Cranberry Stuffing

Reviewed: Apr. 3, 2012
We LOVED this recipe. It turned out amazing.
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7 users found this review helpful

Mom's Pumpkin Pie

Reviewed: Apr. 3, 2012
I used this recipe for Thanksgiving. I double the spices like a few reviews had stated, but I think I would leave out or reduce the amount of clove and ginger. It overpowered the pumpkin pie flavor for me
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1 user found this review helpful

Creamy PHILLY Pesto Chicken

Reviewed: Apr. 3, 2012
We really enjoyed this recipe as written.
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1 user found this review helpful

Asparagus and Mozzarella Stuffed Chicken Breasts

Reviewed: Apr. 3, 2012
My family loves this recipe! I used sliced provolone instead of Mozzarella and it was fantastic.
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2 users found this review helpful

Spinach Stuffed Chicken Breast

Reviewed: Apr. 3, 2012
I didn't care for this one because the spinach was very overpowering but my husband LOVED it.
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1 user found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Sep. 18, 2011
I made this one last night, it came out great! I did add seasoning after reading a few other reviews. I used garlic pepper, seasoned salt, onion powder, garlic powder, and garlic salt. I cooked it on low for 7 hours. Everyone loved it! Thanks for sharing this recipe! This will definitely be a fall/winter regular.
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3 users found this review helpful

My Country Style Steak

Reviewed: Sep. 14, 2011
Absolutely delicious!!! This one is a huge hit in my house! Followed the recipe exactly and it's perfect.
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2 users found this review helpful

Apple Stuffed Chicken Breast

Reviewed: Sep. 14, 2011
Unfortunately, this one didn't turn out as delicious as I was hoping for. It was pretty bland and I added more spices, and brown sugar to the recipe. However, I did bake it instead of sautee, that may have been the problem.
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2 users found this review helpful

Bada Bing Pork Chops

Reviewed: May 7, 2011
This was a fantastic recipe. My whole family loved it. I did replace the hot pepper sauce with Green Tobasco and it was delicious.
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1 user found this review helpful

 
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