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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Pork Chops with Onions and Apples

Reviewed: Dec. 17, 2010
I followed the recipe completely. Pork chops came out well but a bit dry in my opinion. I think potentially cooking the chops in butter on a heating pan may be better then grilling the chops. Pork chops may be more moist then what came out.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Grilled Marinated Swordfish

Reviewed: Sep. 26, 2010
Added a little chili sauce to the marinade. Made no other changes. Delightful recipe that was very easy to make.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Grilled Tuna Steaks with Grape and Caper Salsa

Reviewed: Aug. 11, 2009
Incredible dish that is so easy to make. I accidentally bought green grapes and the salsa still came out very aromatic. If you prefer more rare variety of tuna, keep the steaks on the grill or stove to 1 1/2 minute or less on each side. Thanks for the great recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Marinated Pork Roast with Currant Sauce

Reviewed: Nov. 24, 2008
This is such a great recipe, especially for a large party. I followed the advice of a few other reviewers and bake at 450 degrees for the 1st 10 minutes and the meat came out moist and juicy. Awesome recipe - thanks so much!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Golden State Mushroom Soup

Reviewed: Nov. 20, 2008
This is a great recipe - easy to make and delicious. I used a combination of cremini and white mushrooms, but basically stuck to the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Shrimpcargot

Reviewed: Aug. 8, 2008
Fabulous dish - easy to make, looks beautiful when serving.
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