Nzie Recipe Reviews (Pg. 1) - (10552408)

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Chef John's Make-Ahead Turkey Gravy

Reviewed: Nov. 28, 2013
I grew up with jar gravy, and have never been a gravy person. But I tried this last year and it was fantastic. I didn't want to buy extra wings so I just used the neck. I also ended up using pan drippings day of instead of make-ahead (having made the broth ahead and having messed up getting those drippings). Making again this year so family can try. I also used it to make turkey pot pie; tossed carrots, peas, and leftover turkey in the gravy and baked in pie crust. It was amazing.
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Lemon Cream Cheese Frosting

Reviewed: Jul. 28, 2008
Good recipe. I did not use all the additional sugar recommended, only about 1/4 c more, to taste. I also beat it for a while, and my mixer had a higher setting for frosting, so after combining everything, I used that. I made two batches, actually, for two dozen cupcakes, since we dyed some to do some detail frosting (baseballs!). There was extra, but I don't have any complaints about the amount. Didn't use lemon, used vanilla instead, and it was really good.
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