This casserole is so yummy! Of course I took everyone's tips into consideration when making this, but what worked best for me is adding an extra can of cream of mushroom, spreading a bottom layer of stuffing crumbs in the pan with some butter so it'd stick to the chicken, and placing a couple pieces of butter on the top so the cheese doesn't get too hard. I measured out a cup of the stuffing crumbs for the top and used the rest of the box for the bottom layer. Just so I wouldn't waste anything, I also used the seasoning packet that came with it in the soup/mayo mixture. Delicious!
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This casserole is so yummy! Of course I took everyone's tips into consideration when making...