bgh1983 Profile - (10551629)


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Member Since: Apr. 2008
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Recipe Reviews 4 reviews
Maple Salmon
Love the recipe. I did add some mustard powder and used low sodium soy sauce. Smelled awesome while cooking. I also drained the marinade and heated up to drizzle on the fish after plating. After eating it, my husband said he was going right down tomorrow and picking up some more salmon. This is going in our rotation for salmon since we do eat it quite often.

0 users found this review helpful
Reviewed On: Sep. 3, 2012
Chicken Scampi II
Prepared this tonight for my parents and family. Only change was adding 1/2 C chicken broth, and wish I'd added more because the 4 chicken breasts made plenty of left overs, but not much broth/gravy. Served over rice and tasted wonderful. Much better than the restaurant meal we had last night for our anniversary. Will definitely be adding this to my main meal file. Next time I'm going to try adding a finely minced hot pepper for a bit of spice.

1 user found this review helpful
Reviewed On: Dec. 3, 2011
Strawberries with Balsamic Vinegar
Very delicious. My husband was skeptical at first, however when he tried it (sans pepper) he was very amazed and loved it, however, he wouldn't try the pepper on it. I enjoyed it both ways. Update (within minutes:) My husband won't stop raving about the strawberries. "Those are just the best strawberries." "Amazing" and on and on.

0 users found this review helpful
Reviewed On: Apr. 30, 2011
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