SpyC Recipe Reviews (Pg. 1) - Allrecipes.com (10551145)

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Asian Tuna Patties

Reviewed: Apr. 3, 2008
I was nervous that my husband would hate the idea of having tuna patties for dinner but he loved them. We both did! Since I usually have most of the ingredients on hand, I can see myself making this one often. Really, really good!
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2 users found this review helpful

Peanut Butter Noodles

Reviewed: Apr. 3, 2008
Delicious and very easy! I will definitely make this my new peanut noodle recipe.
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0 users found this review helpful

Sesame Parmesan Zucchini

Reviewed: Apr. 3, 2008
VERY good! I may have added a bit too much cayenne (my husband's eyes nearly jumped out of his head) but after he adjusted to the heat, he loved it too.
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0 users found this review helpful

Pat's Baked Beans

Reviewed: May 14, 2008
These baked beans are my new favorite! I made them for a mother's day cookout and everyone loved them! Per the advice of previous reviewers, I cut back the sugar and used more bbq sauce than ketchup. I will definitely make this again!
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2 users found this review helpful

Carole's Sesame Chicken Salad

Reviewed: Jun. 24, 2008
Great concept, but too much sesame oil for me. It was all I could taste!
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8 users found this review helpful

Mongolian Beef I

Reviewed: Aug. 8, 2008
I did something wrong because the beef was very tough! Otherwise, the flavor was good enough. Definitely needed something- I'm not sure what.
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0 users found this review helpful

Peanut Butter Bars I

Reviewed: Sep. 29, 2008
LOVED these! I made these for a party and everyone loved them. I will definitely make them again just as written. Thanks for the great recipe!!
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0 users found this review helpful

Sausage Stroganoff

Reviewed: Oct. 8, 2008
Yum! Definitely a nice variation from the usual stroganoff!
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1 user found this review helpful

Cottage Cheese Chicken Enchiladas

Reviewed: Oct. 9, 2008
I was hesitant because my husband can't stand cottage cheese but it turned out delicious and he never noticed (and I never told!). I accidentally grabbed the large flour tortillas so the recipe made 4 HUGE enchiladas. Next time I'll grab the smaller ones. Great recipe though! Thanks!
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1 user found this review helpful

Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Oct. 21, 2008
VERY good. Made the recipe almost exactly as written, just omitted the butter at the end as other reviewers suggested. I'll make this again!
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0 users found this review helpful

Dutch Potatoes

Reviewed: Oct. 28, 2008
We loved these!! I will definitely be making this again but like another reviewer mentioned, I will cook the carrots first to make them easier to mash. In any case, my husband and my 13 mo. old LOVED them.
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3 users found this review helpful

Sloppy Joe Sandwiches

Reviewed: Oct. 28, 2008
This was very good but maybe a little on the sweet side? I doubled the recipe, but next time I won't double the brown sugar. The only other change I made was to add onion. YUM!
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0 users found this review helpful

Slow Cooker Chicken Stroganoff

Reviewed: Nov. 5, 2008
Yum. I will make this again! I used other reviewer's suggestions and added white wine when cooking the chicken. Everything else was spot on!
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1 user found this review helpful

Balsamic Roasted Red Potatoes

Reviewed: Dec. 28, 2008
Awesome...will make again!
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1 user found this review helpful

Chicken Cordon Bleu II

Reviewed: Dec. 28, 2008
Phenomenal!! This dish made me feel like a rockstar cook! It's very heavy, so not an everyday dish, but very suitable for entertaining or special occassions. THANK YOU!!
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2 users found this review helpful

Pleasant Pork Chops

Reviewed: Mar. 5, 2009
This deserves a better name! This was really good, will probably make again. We didn't need to cook the chops in the broth for an hour though- just about 45 minutes was plenty of time. Yum.
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0 users found this review helpful

Sweet and Sour Sauce II

Reviewed: Mar. 25, 2009
It was perfect...thank you for the recipe!!
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1 user found this review helpful

Sweet and Sour Pork Patties

Reviewed: Mar. 25, 2009
This was fun and different! I used other reviewer's suggestions and made meatballs instead and baked them in the oven for 25 minutes. I also used Sweet and Sour Sauce II (also as suggested) and it was perfect. Will probably make again, and next time might try ground turkey instead.
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1 user found this review helpful

Tuscan Soup

Reviewed: May 19, 2009
I really liked this. I prepared it mostly as directed, just with a little more sausage (because I wanted to get rid of what I had). YUM.
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0 users found this review helpful

Japanese Zucchini and Onions

Reviewed: Jun. 23, 2009
Always great to have another zucchini recipe! I really liked this and the leftovers the next day were even more flavorful.
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1 user found this review helpful

Displaying results 1-20 (of 43) reviews
 
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