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Amy Yip
 
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Member Since: Mar. 2008
Cooking Level: Beginning
Cooking Interests: Baking, Stir Frying, Asian, Indian, Italian
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Recipe Reviews 2 reviews
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Mexican Bean Salad
OMG! This is SOOO good! I also added garlic powder to go with it. It goes very well with the salad.

1 user found this review helpful
Reviewed On: Jan. 25, 2009
The Best Vegetarian Chili in the World
I followed the recipe exactly, except that I also added more Thai chili powder and also some leftovers chickpeas. The result? - VERY YUMMY! It was also very filling. I didn't find the recipe spicy at all, despise the fact that most reviewers here don't agree. But then again, I'm a native Thai person and I eat a lot of spicy food. In fact, I also added a considerable amount of very spicy Thai chili powder in as well and it gave a wonderful heat to it.

0 users found this review helpful
Reviewed On: Jan. 25, 2009
 
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