Momma Morgan Profile - (10550139)

cook's profile

Momma Morgan

Momma Morgan
Home Town: Erath, Louisiana, USA
Living In: Abbeville, Louisiana, USA
Member Since: Mar. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Italian, Southern, Dessert, Kids, Quick & Easy
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About this Cook
Last year when I got married, I barely knew my way around a kitchen. But... thanks to and the cooks that publish their recipes, I can say that my cooking is way better and someone is always asking for a recipe! I have truly truly come to LOVE cooking. It is my favorite pastime!!! I also started taking recipes and trying out my own little twist on them or adding a few extra things to adjust to my families taste. Mostly all of them have been sucesses. I can make many things from scratch now and when I tell people I made all of it homemade they are just amazed! I love the look on their face.
My favorite things to cook
Pasta, bread, casseroles, roasts, pizza, and good homecooked cajun meals!
My favorite family cooking traditions
I love all our traditional foods for holidays. Especially, green bean casserole!! My husbands family makes a wonderful cranberry salad, and also a mirliton stuffing. Its delicious!
My cooking triumphs
At the beginning of winter (2008), my husband invited some people over and we were chopping up some wood. My BIL had been hungry for gumbo, so we decided to make it. I was elected and it was my first one. I wasn't nervous but I asked my husband alot of questions... it came out great!!!
My cooking tragedies
i can't really think of any... but i can say that i really don't like to eat my own cooking.
Recipe Reviews 50 reviews
Coconut Poke Cake
I didn't actually eat it.. made it for my Nanny and her family LOVED it!! Her husband said it reminded him of his Momma's cake (she passed away quite a few years ago) So glad I found this recipe! Making it again today. They said it was better cold

1 user found this review helpful
Reviewed On: Dec. 2, 2010
Cream of Spinach Soup
This is delicious! Even my husband loved it. The first time I made it was with asparagus. I found that it was a little to thick for me. So, today I made it again with spinach and added a little more water and another boullion cube and it was so good. The flavor is delicious!!!

1 user found this review helpful
Reviewed On: Aug. 31, 2010
The Best Blondies
This was delicious.. Enjoyed by my whole family. Added whipped topping and homemade chocolate syrup.. will make this again

1 user found this review helpful
Reviewed On: Apr. 19, 2010

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