Cookin' With Alfresco - GO BOLD BUTTER BLOG Blog at - 285238


Cookin' with AlFresco 
Sep. 29, 2012 8:58 pm 
Updated: Feb. 26, 2013 10:27 pm
As an Allrecipes Brand Ambassador, the task for this month was to create an original dish using Al Fresco products, after trying some of their wonderful recipes. My husband & I both have some health issues & really need to watch closer what we eat. So using an all natural chicken product is right up my alley. Plus, we like the sausages & the meatballs, (& I have tried them all.) Below are  my 2 original recipes, along with some others I have made using AlFresco.  Thanks Al Fresco for introducing me to you.

I am an Allrecipes Allstar Brand Ambassador(a voluntary position) and I’m not compensated for my work with Products received from advertisers are only used for experienced-based reviews on my blog. The reviews, content and opinions expressed in this blog are solely my own.

My original recipe titled Basil Creamed Spinach with Mushrooms- Buffalo Style
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Pizza Alfredo with Roasted Vegetables.
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Cornbread Stuffing with al fresco® Sweet Apple Chicken Sausage
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Grilled Sweet Italian Chicken Sausage with Tomato Cream Sauce Over Linguine
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Italian Chicken Sausage Stuffed Portabellas
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Garlic Chicken Sausage and Summer Vegetable Saute
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Sweet Italian Chicken Sausage and Tortellini Soup
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Sep. 30, 2012 6:51 am
Your photos always look great!
Sep. 30, 2012 3:10 pm
Wow, you have been busy! We really liked the tortellini soup. Great pictures!
Oct. 11, 2012 12:51 pm
WOW each dish looks so good , thanks!
Oct. 19, 2012 6:16 pm
Thank you Marianne, Bibi,& cookin. I never get notices there are comments here. Sorry!
Oct. 19, 2012 6:18 pm
Oh, I have a new camera now, so hopefully my pictures will be even better once I learn how to use it.
Feb. 26, 2013 10:27 pm
Well Thank you Marianne! :)
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Peggi Weaver Tebben

Home Town
Poteau, Oklahoma, USA
Living In
Granbury, Texas, USA

Member Since
Apr. 2001

Cooking Level

Cooking Interests
Baking, Grilling & BBQ, Frying, Stir Frying, Mexican, Southern, Dessert

Knitting, Quilting, Sewing, Needlepoint, Gardening, Fishing, Photography

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About Me
I am 56 years old, & love to cook most anything. I am not a cook of the fancier things because I live nowhere near the ingredients, but do put out a beautiful plate. I have cooked in restaurants most of my life. I also cater.
My favorite things to cook
I love to bake, do candies, BBQ, Desserts, you name it! I recently started decorating cookies, cakes, etc & love it.
My favorite family cooking traditions
Thanksgiving is my most favorite family tradition. We all met at my Grandmother's in Poteau, OK & cooked everything there.
My cooking triumphs
I am on another cooking club on here & have a doughnut recipe that won a blue ribbon & then got featured & put in newspapers around the US & then was voted as one of the top 100 recipes on that site to be put in the 2012 recipe book voted on by the members. I was honored.I just won the Wilton's contest with it. I had to tell what my fondest memory was of cooking with my mother & that was it. I won 2 ultimate cake & cookie decorating kits with totes. A $500 value. I never win anything! I won the Best recipe for 2012 for Better Recipes which was $2000. Such an honor. I also was recently in the Macy's Grilling Guru contest as one of the 6 finalists. We were flown to Atlanta for the final showdown & met with the judges, who were Cat Cora, Mark Forgione, & Stephanie Izzard. While I did not win the $10,000, I did win a $500 Macy's gift card & had the time of my life.
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