These cookies tasted great. I did make a change though: Instead of using the 1/2 cup butter flavored shortening, I used 1/4 cup plain shortening, and 1/4 cup butter. I beat those two ingredients together with the eggs and water, with a handmixer. I stirred in the cake mix by hand. A TIP: My batter turned out to be very stickey. I didn't want to chill it and have to wait, so I just took small spoonfuls of the batter, dropped it in the confectioners sugar, covered it completely, THEN used my hands to mush it into a ball shape, while still in the sugar. They still looked pretty in my opinion! Check out my picture. :)
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These cookies tasted great. I did make a change though: Instead of using the 1/2 cup butter...