Angie Recipe Reviews (Pg. 9) - Allrecipes.com (10547587)

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Smooth Sweet Tea

Reviewed: May 21, 2008
this is the best sweet tea ever, thats what my 3 year old said. i used 2 family size tea bags since that what i had. i didnt pour the hot tea into my glass jar, i was afraid it would break. so i boiled 2 cups of water in a large pot, removed from the heat and added the baking soda & tea bags covered and let sit for 15 mins. then i added the sugar and when it was desolved i added the 6 cups of cold water. then i poured it into my glass jug.
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29 users found this review helpful

Perfect Berry Shortcakes

Reviewed: May 19, 2008
super good and easy. i dint have half-n-half, so i used whole milk. and i also used my ice cream scoop to portion them, then flatend them slightly and sprinkled with sugar, i ended up with 8 shortcakes and no scraps.
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1 user found this review helpful

Mama Bear's Porridge

Reviewed: May 18, 2008
very tasty. i cooked it a little longer after adding the eggs. (didnt like the possibility of serving my 2 y/o daughter raw eggs) i also used brown sugar in place of the honey.
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Chewy Brownie Cookies

Reviewed: May 17, 2008
i made a half recipe. i think 1 Cup of chocolate chips was to much. but other than that they were very good.
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0 users found this review helpful

Pecan Pie Muffins

Reviewed: May 5, 2008
i made these for easter. i used less butter and they were fine.
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Cheese Garlic Biscuits II

Reviewed: Apr. 30, 2008
these were very good and cheesey . i added 1/4 tsp salt & 1/4 tsp BP. i put minced garlic right in the mix and extra cheese. i also skipped brushing the extra butter in them.
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Fried Pork Chop

Reviewed: Apr. 28, 2008
very good. i used emerils 'essence' as my seasoning. then dredged them in plain flour
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3 users found this review helpful

Pecan Tarts

Reviewed: Apr. 22, 2008
i made 1/2 recipe. it was very good and easy.
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Taco Chicken Fingers

Reviewed: Apr. 22, 2008
im giving the idea of this a 5. i didnt follow the recipe.i cut chicken breast into 'nugget' size pieces. tossed them in the taco seasoning mixed with a little flour. then into an egg/milk mixture. and finally into plain panko bread crumbs. baked them @ 375 on a greased sheet pan. they were super yummy this way.
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Deep Dish Alfredo Pizza

Reviewed: Apr. 21, 2008
i cheated and bought a pizza dough from the bakery. i made the alfredo sauce, it was so good. i par-baked the crust, then topped it with the sauce,and some left-over chicken meatballs. then mozzarella cheese. baked it just untill the cheese started to brown a little. let it cool slightly before you cut it, otherwise the sauce runs.
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Banana Crumb Muffins

Reviewed: Apr. 21, 2008
UPDATE:10/3/08 i made these again, with the crumb topping these are the best banana muffins! very good and moist. i used oil in place of butter. and added 1 tsp vanilla. i didnt make the crumb topping (i didnt have any brown sugar) but i will the next time i make these. my 2 y/o daughter loved these.
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Sugar-Topped Applesauce Muffins

Reviewed: Apr. 13, 2008
these were very good and simple. the only change i made was, i sprinkled raw sugar on top before baking them, so they would have a nice crunch on top. instead dipping them in butter then sugar after they were baked
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French Toast Waffles

Reviewed: Apr. 13, 2008
i used 'just add water' pancake mix. and they turned out good. i think next time i will add more cinnamon.
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Quick and Easy Alfredo Sauce

Reviewed: Apr. 10, 2008
QUICK EASY AND YUMMY!!
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Displaying results 161-177 (of 177) reviews
 
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