Emily Profile - Allrecipes.com (10547203)

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Living In: Roanoke, Virginia, USA
Member Since: Apr. 2008
Cooking Level: Expert
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Recipe Reviews 9 reviews
Best Bread Machine Bread
Best white bread recipe! I was afraid to add the yeast directly to the water, as the machine strongly discouraged, but I am so glad I did!! The bread is always light and fluffy and has never fallen or failed to rise. I have added many variations including cheese, onions, etc. and turns out perfect every time. Will never buy a loaf of bread from the store again!!

2 users found this review helpful
Reviewed On: Jun. 9, 2014
Grandmother's Pound Cake II
Very yummy pound cake! I did not have the loaf pans on hand so I used a bundt pan and it turned out great. I halfed the recipe and wish I would have made it for 20 servings instead....It would have made for more cake :) I baked for 40 min at 350 and came out perfect. I also added 1/2 tsp of vanilla. Thanks for a great recipe, will make again!

4 users found this review helpful
Reviewed On: Feb. 3, 2011
French Silk Chocolate Pie III
I love this recipie! It has turned out perfect everytime and everyone raves about it! I used 2 sticks of butter but followed the rest of the recipe. I think the trick is beating for the full 5 minutes after each egg. I've never had a grainy taste to it, its always been smooth as silk. Thanks for the recipe!

2 users found this review helpful
Reviewed On: Nov. 21, 2010

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