Old Biker Profile - Allrecipes.com (10547158)

cook's profile

Old Biker

Old Biker
Home Town: Milwaukee, Wisconsin, USA
Living In: Fond Du Lac, Wisconsin, USA
Member Since: Apr. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Quick & Easy
Hobbies: Camping, Biking, Music
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About this Cook
I am an avid motorcyclist and have been riding 30 plus years. I'm also a lead blues guitarist and am currently in a band. I love to travel I have been all around this wonderful country on my Harley.
My favorite things to cook
I guess I would have to say that Cajun is my all time favorite style of cooking. Next is Mexican and then Italian. I like a robust flavor in my cooking.
My favorite family cooking traditions
My Dad was pretty good at a number of recipes. One thing that stands out is his Hungarian type of goulosh. My mom had a recipe for a cream corn cassarole that was usually served on holidays.
My cooking triumphs
Well...I have made meals for family and friends. The buffalo wings are pretty good,chicken subs, chicken enchilatas, pulled pork and beef sandwiches turned out great.
My cooking tragedies
There are enough mistakes to fill a pretty big book! I just don't have the time or the desire to list them for you fine folks, but believe me I made alot of goof ups.
Recipe Reviews 5 reviews
Beer Butt Chicken
This turned out great! I made this for the first time and I was amazed! The white meat was never juicier! I made my own dry rub using season salt,white pepper,cummin and because I like a bit of heat I also added some cajun pepper. I would like to suggest buying a chicken stand. I went to our local Walmart and bought one for five bucks, not a bad investment for making your life a little bit easier!

2 users found this review helpful
Reviewed On: Jun. 20, 2009
Spinach-Green Bean Casserole
I made this recipe by the instructions posted. This is my new favorite casserole for sure! OH YEAH!

6 users found this review helpful
Reviewed On: Jun. 2, 2009
Granny's Banana Bread
I didn't have a few of the ingredients called for in this recipe. So I improvised! I used bananas and prune juice! Yup, I tell ya it tasted pretty good! I made this bread three times and they all turned out great!

1 user found this review helpful
Reviewed On: Jun. 2, 2009

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