afgarr Profile - Allrecipes.com (10546908)

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afgarr


afgarr
 
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Member Since: Apr. 2008
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Recipe Reviews 2 reviews
Marinated Chicken Kabobs
The first time I made this recipe, I only marinated it for a few hours, and it was OK, but a little bland, I thought. The second time, I switched out the corn syrup for honey, added several cut up garlic cloves to the marinade, and marinated it overnight. It was awesome! So my tip is marinate as long as you can. My guests LOVED these kabobs!

4 users found this review helpful
Reviewed On: Jun. 27, 2010
 
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