celiegcp Recipe Reviews (Pg. 1) - Allrecipes.com (10546693)

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Zesty Slow Cooker Chicken Barbecue

Reviewed: Mar. 30, 2014
I made it and thought it was delicious. It was neither, watery, dry, vinegary, burnt, etc. I followed the recipe exactly except added two bay leaves, a few dashes of Tabasco and some red pepper flakes (I like some heat to BBQ), I used frozen chicken breasts and Famous Dave's sauce. People with poor reviews must be using poor ingredients.I cooked it on high for four hours and it was perfect. It was sweet, tangy and had a kick. It was also perfectly shredded and moist. Will definitely make again.
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Alfredo Sauce

Reviewed: Jun. 10, 2011
This is a great recipe. It's rich and creamy and very yummy. I used salted butter and grated parmesan & asiago cheese blend.
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French Crepes

Reviewed: Jun. 8, 2011
The texture and flavor on these are fantastic. My cooking skills, not so much. I burned or tore about 6 crepes. Darn it. I forgot how fragile they are. I will keep practicing.
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Buttermilk Pancakes II

Reviewed: Sep. 21, 2010
Very good pancakes. Much better than a mix. I feel like something was missing though. Maybe a touch of vanilla? The batter is thick, but the finished product is light and fluffy. I will definitely make again.
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Fresh Asparagus Risotto

Reviewed: Mar. 30, 2010
I quite liked this dish. I've never made risotto before, so I hope I made it correctly. I used a shallot for the onion since it didn't specify. Very good!
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