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ForsakenPhantasm
 
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Member Since: Apr. 2008
Cooking Level: Not Rated
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Middle Eastern, Mediterranean, Vegetarian, Dessert, Quick & Easy, Gourmet
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About this Cook
I love food, with a focus on vegan and gluten-free cooking.
My favorite things to cook
My cooking heroes are Karina from GlutenFreeGoddess and Madhur Jaffrey.
My cooking tragedies
http://www.youtube.com/watch?v=E5AAQJ6Mub8&feature=channel_video_title
Recipe Reviews 12 reviews
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Holiday Cranberry Chutney
This was lovely! I added in a handful of orange zest, other than that it was perfect as-is!

3 users found this review helpful
Reviewed On: Oct. 15, 2010
Black Bean Hummus
I made this with lime instead of lemon and smoked paprika, and it was good, but I wanted it a little more kicked up, so I a dollop of mustard, 1 tbsp cilantro, a dash of jalapeño hot sauce, and a tablespoon of olive oil. Perfect consistency for my bf (who prefers his hummus thin).

4 users found this review helpful
Reviewed On: Oct. 7, 2010
Ginger Lemonade
Absolutely delicious! I wanted this just to drink, as we eat and cook a ton of Asian-style food, but I'm probably going to save this for mixed drinks now :) I didn't have whole ginger so I used a heaping teaspoon (I halved the recipe) of crushed ginger, which dissolved nicely. Will make again and again, as we have a neverending supply of fresh lemons here in sunny SoCal!

3 users found this review helpful
Reviewed On: Jan. 28, 2010
 
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