Kimberly Recipe Reviews (Pg. 1) - Allrecipes.com (10545694)

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Easy Slow Cooker French Dip

Reviewed: Aug. 7, 2014
This was AMAZING!
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0 users found this review helpful

Chipotle Crusted Pork Tenderloin

Reviewed: Jun. 22, 2013
I only used 1 Tbl of chipotle chili powder and it was just enough heat. I liked the suggestion of marinating the pork in pineapple juice. I grilled the pineapple chunks and it was a nice compliment to the pork.
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3 users found this review helpful

Peanut Butter Bars I

Reviewed: Mar. 3, 2013
So bad for you, but sooooo good!
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3 users found this review helpful

Grilled Salmon I

Reviewed: Jan. 27, 2013
Very good, but next time I will use maybe a Tbl. of oil or none at all.
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4 users found this review helpful

Penne with Shrimp

Reviewed: Dec. 27, 2012
I combined suggestions from several reviews and added zuchini and fresh spinach, used one can of petite diced tomatoes with green chiles, and added italian seasoning and basil. Also, I added some balsamic vinegar and a tsp. of sugar. I know I changed quite a bit, but wow, sooooo good!
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3 users found this review helpful

Nana's Apple Crisp

Reviewed: Oct. 9, 2012
I loved how easy this was. I mixed cinnamon and sugar into the apples and I used apple blueberry granola instead of plain quick oats.
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2 users found this review helpful

Tomato Chicken Parmesan

Reviewed: May 28, 2012
My husband loved it. Next time I will bake the chicken-less guilt.
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2 users found this review helpful

Cabbage Fat-Burning Soup

Reviewed: Dec. 24, 2011
I like to add a jar of sauerkraut and use low-sodium vegetable juice to give it a little more flavor. If you like spicey, you could use the spicey vegetable juice or spicey tomato juice.
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3 users found this review helpful

Easy Olive Oil, Tomato, and Basil Pasta

Reviewed: Aug. 17, 2011
I've been making this for awhile now; I use penne pasta and more tomatoes and garlic.
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3 users found this review helpful

Pork Chops and Kraut

Reviewed: Dec. 21, 2010
I think I would rather cook the pork chops with the saurkraut and serve it that way-with no sour cream. It just didn't work for me.
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9 users found this review helpful

Fabulous Beef Tenderloin

Reviewed: Dec. 21, 2010
I was skeptical, but this was very good! I used low sodium soy sauce and smart balance butter. I also added sliced mushrooms in the last 15 min. The sauce is good on mashed potatoes.
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7 users found this review helpful

POM Chocolate Covered Arils

Reviewed: Dec. 17, 2010
unbelievable! Love these! I just melted Ghiradelli dark chocolate chips. Easy! Also, make sure the pom. seeds are room temp or it will cool the chocolate too quickly and won't coat smoothly.
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2 users found this review helpful

Turkey Bake with Whole Wheat Pasta

Reviewed: Nov. 30, 2010
really good, easy, fast. I used low-fat cottage cheese and low moisture mozz, added some orregano. The fresh garlic is a must for flavor. makes a lot! I was going to put frozen spinach in the dish, but I forgot. I think it would make it to watery-would have to really squeeze it dry first. UPDATE- I have made this several times and have added thawed frozen spinach; with the low fat cottage cheese, low fat mozz and whole wheat pasta.
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14 users found this review helpful

Scott Ure's Clams And Garlic

Reviewed: Mar. 15, 2010
Excellent!
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3 users found this review helpful

Slow-Cooker Pepper Steak

Reviewed: Nov. 13, 2009
LOVE THIS!
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2 users found this review helpful

Creamy Sliced Steak and Potatoes

Reviewed: Nov. 13, 2009
It was ok. I think it would be better if it was made in the crockpot and it should be served over broad noodles.
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4 users found this review helpful

Black Bean Soft Tacos

Reviewed: Oct. 17, 2009
This is awesome! super fast and easy-didn't add oregano and I usually add brown rice.
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1 user found this review helpful

Tree-Shaped Crescent Veggie Appetizers

Reviewed: Oct. 17, 2009
super easy, exactly like pampered chef and sooo cute!
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3 users found this review helpful

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