Sarah Recipe Reviews (Pg. 1) - Allrecipes.com (10544481)

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Creamy White Chili

Reviewed: Feb. 11, 2015
My teenagers and the adults ate it all! My changes: one frozen or thawed uncooked breast per person in bottom of crock pot. Topped with spices, chopped veggies of your choice (peppers, onions, celery were mine). Covered with beans. Would use 1/2 cup of chicken broth only if using frozen breasts. Cooked on low for 4 hours. Added sour cream only at the end as per recipe. Omit the cream.
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Oven Roasted Parmesan Potatoes

Reviewed: Aug. 3, 2014
As another viewer advised, used a little more olive oil, cooked at 450 degrees for 20 minutes then 350 for 20. Used 3 T. of Parmesan cheese. Fantastic!
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Garlic Croutons

Reviewed: Jul. 31, 2014
Not worth the effort. Sorry...
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Delicious Ham and Potato Soup

Reviewed: Sep. 27, 2013
Good base for any creamy soup. I used chicken broth instead of water and bouillon. Throw in whatever veggies you'd like and add a little sherry and parsley. My kids loved it.
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Lighter Mexican Meatloaf

Reviewed: Jan. 18, 2013
Excellent! I only used one egg and topped the loaf with salsa. My pre-teens loved it!
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4 users found this review helpful

Beer Margaritas

Reviewed: Apr. 13, 2008
These are good. However I substituted the water with 1 liter of lemom-lime soda with frozen margarita concertrate and it was out of this world!
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