LCR Recipe Reviews (Pg. 1) - Allrecipes.com (10543788)

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Fruity Grilled Pork Tenderloin

Reviewed: Jul. 6, 2008
Great recipe... my husband often complains I pick dishes that are too bland, but not this one! Got a "yum" from both of us and I followed the recipe exactly.
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5 users found this review helpful

Peachy Chicken Picante

Reviewed: Jul. 6, 2008
Loved it! Flavors blended really nicely together. Next time, we are going to try it with my husband's home-made salsa. Will definitely make this one pretty often.
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3 users found this review helpful

Brian's Easy Stuffed Flounder

Reviewed: Jul. 23, 2008
Easy & tasty!
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3 users found this review helpful

Bachelor's Creamy Pumpkin Soup

Reviewed: Dec. 3, 2008
Loved it! Followed a previous review to make it lower in fat content and it still turned out great. I love pumpkin flavor, and am going to add more pumpkin next time. Even my husband liked it, and he hardly ever considers soup a meal!
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3 users found this review helpful

Acapulco Chicken

Reviewed: May 8, 2009
Very tasty! Followed the recipe pretty much exactly, but added more onion a little garlic, and did not use any oil. Served with brown rice/cilantro combo and sour cream. Was a lot like a fajita minus the tortilla. I will definitely be making this meal again.
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2 users found this review helpful

Stuffed Peppers with Turkey and Vegetables

Reviewed: May 14, 2009
Delish! Followed the modifications posted by Michelle K. and they were perfect. Changed up the veggies a little to suit our tastes. Will definitely be making again.
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3 users found this review helpful

Slow Cooker Chicken Parisienne

Reviewed: May 24, 2009
Was good, not great. Definitely easy to make.
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3 users found this review helpful

Lasagna Roll Ups

Reviewed: Jun. 29, 2009
Pretty good! Left out the tofu, and added my own 'toppings'- pepperoni in some for my husband, just spinach in some and some with spinach & mushrooms. Added some garlic, onion, paprika and oregano to the cheese mixture for added flavor. Will make again and experiment with new 'toppings'.
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2 users found this review helpful

Green Chile Frittata

Reviewed: Jul. 19, 2009
Really liked this recipe. I have never made a frittata before and was excited because I love breakfast foods. Added some ham and onions to the batter before baking. Turned out great! Will definitely be making again & playing around with various ingredients.
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2 users found this review helpful

 
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