Susan B Recipe Reviews (Pg. 1) - Allrecipes.com (10542792)

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Susan B

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Chili Rubbed Pork Tenderloin With Apricot Ginger Glaze

Reviewed: May 31, 2011
yum.
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3 users found this review helpful

Shrimp and Crabmeat Loaf

Reviewed: Aug. 3, 2010
Everyone liked it, even those that wouldn't normally care for such. Yummy.
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1 user found this review helpful

Chicken Pot Pie on the Run

Reviewed: Jul. 21, 2010
Family liked it. Quick and easy.
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8 users found this review helpful

Broccoli Salad

Reviewed: May 20, 2010
There is a restaurant near our house where my husband discovered this. So glad I found the recipe! It was delicious! Thank you.
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1 user found this review helpful

California Chicken

Reviewed: May 11, 2010
recommend marinating, too. Delicious!
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3 users found this review helpful

Pirates' Pork Chops

Reviewed: Apr. 26, 2010
Out of 5 people, 4 liked it, so that's how it's rated. I added sweet potatoes too, not sure if I liked it or not. Like another reviewer, I also cooked chops in iron skillet and then baked it for about 20 mins after everything was added. Pork chops were super tender! Will fix again - I think I'll add more raisins!
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4 users found this review helpful

Zesty Slow Cooker Chicken Barbecue

Reviewed: Mar. 2, 2010
Followed the recipe as is and it was great!
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1 user found this review helpful

Sopapilla Cheesecake Dessert

Reviewed: Feb. 8, 2010
DEELISH! Rave reviews from a crowd as well. Will definitely make again. Tried with drizzled honey and is good as well.
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1 user found this review helpful

Dee's Roast Pork for Tacos

Reviewed: Jan. 27, 2010
This might be a review you need to skip, because I used a leftover pork roast (Pineapple Pork Roast from this site), added a can of rotel with lime juice, cumin, mexican oregano, garlic and paprika and baked for about an hour and a half. It was moist and delicious. I still had the juices and the pineapple from the previous recipe in with it. YUM!
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1 user found this review helpful

After-Thanksgiving Turkey Soup

Reviewed: Dec. 1, 2009
I had already boiled some leftover turkey and added mixed vegs and celery before I found this recipe. Now wanting to make a tomato-based stew, I stumbled on this. I cooked onion in butter and added flour, blended in some broth and added back into the pot. I then added some heavy whipping cream (I had it on hand), salt, pepper, seasoning salt and rice and bouillion. Cooked for 20 more mins and it was perfect. Can't wait to eat tomorrow for lunch.
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1 user found this review helpful

Four Cheese Macaroni and Cheese

Reviewed: Nov. 19, 2009
This was yummy. I'd like to have the recipe to fit a 9x13 pan.
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3 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Nov. 15, 2009
Added pepper, a little cumin and seasoning salt. Had made this once before and it can be a little salty so I went heavier on the pepper. I was making it for a crowd so I used 5 big breasts and 2-12 oz pkgs of dough. It was great. Big hit with everyone!
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1 user found this review helpful

Slow Cooker Pork Chops II

Reviewed: Sep. 28, 2009
Excellent flavor! Meat is so tender and just falls off the bone. Will definitely fix again!
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2 users found this review helpful

Easy Cajun Jambalaya

Reviewed: Sep. 17, 2009
I have 2 that like spicy and 3 that don't so this was perfect for us. We all liked it.
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1 user found this review helpful

Tomatillo Salsa Verde

Reviewed: Sep. 5, 2009
I followed this recipe as stated except I only used about 3/4 c of water, and I did add some lime pepper. It has a good heat to it, but it's missing something. I would've liked a thicker salsa.
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3 users found this review helpful

Sloppy Joe Sandwiches

Reviewed: Aug. 31, 2009
I also added the vinegar and chili powder as well as added chopped onion with browned ground beef. It was yummy and no leftovers!
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2 users found this review helpful

Chicken Noodle Salad with Peanut-Ginger Dressing

Reviewed: Jun. 24, 2009
I really liked this. My husband did not, but the kids did! Don't know what to make of that. I didn't have some ingredients, like the garlic-chili sauce and the rice vinegar, but I made some substitutions, with some help from Google. I thought it turned out great and I was tempted to sip on the sauce. I added peas and I didn't add the peppers. I think you could mix it up however you like and it would be great. Thanks for this!
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2 users found this review helpful

Slow Cooker Pepper Steak II

Reviewed: Apr. 14, 2009
My family liked this. I will try it again, next time maybe enhancing the sauce with more flavors. I did add ground ginger and that was good, but to make enough gravy/sauce I doubled the cornstarch mixture which made it a little more bland. Definite potential.
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2 users found this review helpful

Slow Cooker Chicken Stroganoff

Reviewed: Apr. 10, 2009
My family loved this! My 13 year old son went back for seconds. The only thing I did was add a little milk and I wished I had added a little more, because the sauce was a little thick. I think if I had not drained the egg noodles before I served it up, the noodles would have been a little bit more able to make the sauce thinner. Other than that it was great! Definitely will make again.
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1 user found this review helpful

Ultimate Spicy Spud Soup

Reviewed: Apr. 6, 2009
My family liked this. My husband likes spicier foods, so it was good for him, but it wasn't too spicy that my kids wouldn't eat it.
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1 user found this review helpful

Displaying results 1-20 (of 24) reviews
 
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